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Peanut Butter and Jam Brownies

Course Dessert
Keyword Baking, Brownies
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings 6 brownies

Equipment

  • Microwave

Ingredients

  • 75 g Unsalted Butter
  • 50 g Crunchy Peanut Butter
  • 1 egg
  • 25 g cocoa powder
  • 50 g Plain Flour
  • 100 g Caster Sugar
  • 5 tsp Jam

Instructions

  • Grease a 15cm/6in microwaveable dish and line with cling film.
  • Add the butter and peanut butter to a microwavable bowl and cook for 30 seconds until melted.
  • Remove from the microwave and stir thoroughly. Leave to cool slightly then add the egg and stir in.
  • Sieve in the cocoa powder and flour then tip the sugar in. Mix until it forms a thick sticky paste. Tip into the microwavable dish.
  • Make holes in the top of the mixture and add the jam. Place in the microwave and cook for 15 minutes.
  • Remove and leave to cool. Cut into squares and enjoy.