The Magic of Mince Pies: A Small Pastry With a Big Christmas Heart There are few things that signal the start of the festive season quite like the smell of mince pies baking in the oven. Despite being a British Christmas classic, these tiny pastries have a surprisingly rich history …
I love Lemon Meringue Pie and always order it when I go out if its on the menu. It just works, the crumbly pastry, tangy filling and crunchy meringue top! I have always wanted to make one of these but always got a bit scared because of all the elements …
This is just a big version on the normal jam tarts you can buy. I wanted to make this tart because I wanted to attempt making my own pastry because I always buy pastry whenever I make something pastry based. I used homemade plum jam in this tart because we …
Jam tarts are a timeless classic, no matter how old you get in life jam tarts will always be a good. Homemade warm jam tarts are my favourite. These were a last-minute bake because I had some shortcrust pastry leftover from a spicy pepperoni quiche I made for my mum. …
It is basically the month of pumpkin, I won’t lie I don’t like pumpkin but love carving them. There are two different kinds of pumpkin. The ones you buy to carve for Halloween and the ones that you buy to cook. You will need to cut the flesh off the …
I was out shopping with my boyfriend and I was chatting about what to make on my day off as I had to take my car to the garage. He said he would like a crumble so I said what do you want in it…answer Apple and Blackberry crumble. I’m …